Metalbud Nowicki

Industrial Vacuum Cutters

DESIGN ADVANTAGESHigh-speed large vacuum cutters designed for the production of homogenized cold cuts and all kinds of meat stuffing with various degrees of fragmentation and fat emulsions, also from raw skins. They are also used in the fish, confectionery, fruit and vegetable industries, as well as for the production of ready meals and pet food. Designed for medium and large production plants.

Design advantages:

• acid-resistant execution
• preparation of stuffing in a vacuum environment - max.90%
• high quality and repeatability of stuffing production
• optimal shape of the cutting chamber in combination with the shape of the knives
• microprocessor control
• even fragmentation of the stuffing in the entire volume of the bowl thanks to the so-called cut in the air
• smooth regulation of cutting and mixing speed
• smooth adjustment of the speed of the stuffing ejector
• versatility: in addition to chopping, it is also possible to mix the stuffing
• possibility of programming up to 40 technological programs
• the ability to select the language of the operator panel
• a system for monitoring the current operation of the machine, a self-diagnosis system and a sound signaling system