Finis Foodprocessing Equipment BV

Sushi chef

Sushi chef

Exact ring slicing system for vegetables

The Sushi chef’s from Finis owns his name to the Japanese Itamae. An itamae is a cook in a High-end Japanese cuisine. The term can be translated literally as “in front of the board”, referring to a cutting board. In Japan becoming an itamae of sushi requires years of on-the-job training and apprenticeship.

With the passion that the Itamae prepares his products, we created from our passion a machine that does the job just as precise.

The Sushi chef 1.0 and Sushi chef 2.0 dslices perfect rings from 6 to 25mm (1/4” to 1”). The Sushi chef 3.0 slices perfect rings up to 8mm (1/3”). Due to the design of the 3 machines the cleaning and maintenance is very easy but most of all it creates the perfect even ring from different kind of products.

As a chef’s special, the machine can additionally also slice perfect halved or third rings. This feature can only be used with the Sushi chef 3.0.